Coombeshead sourdough, salted butter 3.5
Gordal olives 4
Smoked Almonds 4
Pheasant rillette 5
Boquerones, pickled onions 6
Grilled Porthilly oyster 3.5
Barbequed lamb skewer, chilli & cumin 3.5

Crown prince squash, brown butter puree, gremolata 8
Grilled radicchio, goats curd, honey, walnut, clementine 9
Celeriac remoulade, grilled mussels, fennel spice 10
Raw scallop & wild bream crudo 12
Mackerel bun, turkish salad 12
Fazzoletti, autumn truffle, confit egg yolk 14
Devilled lambs liver, onions, bacon, nasturtium 14
Roast chicken, sherry, oregano 18
Fish stew, rouille, fennel 18
Red mullet, monkfish, gurnard, hake, brown crab, scallop, mussels

Children’s - fresh pasta or grilled fish & chips 9

Pink fir potatoes 5
Fries 4

Chocolate nemesis, creme fraiche 7
Pear & almond tart, cream 7
Affogato 6
Ice cream - vanilla / pistachio / lemon sorbet 4